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Recipe: Eight O’Clock S’more Iced Coffee

Featuring winner of the ChefsBest Excellence Award, Eight O' Clock Coffee

Eight O’Clock’s award-winning Colombian Peaks Coffee provides a delicate richness to this S’more Iced Coffee recipe — the perfect summertime refreshment!


Ingredients

  • 1 Cup Eight O’Clock Colombian Peaks Coffee*, chilled
  • 2 Tbsp Chocolate Syrup
  • 1 Tbsp Sugar
  • 1 Cup Milk
  • Marshmallow Crème
  • Crushed Graham Crackers

Directions

  1. Stir together coffee, chocolate syrup, and sugar.
  2. Pour over ice into glass.
  3. Add milk.
  4. Top with marshmallow crème.
  5. Drizzle with chocolate syrup.
  6. Sprinkle crushed graham crackers on top.
  7. Blend with ice for a frozen option!

*Original recipe calls for Eight O’Clock Original Coffee.

Recipe and photo sourced from eightoclock.com.

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